Turkish Flatbreads with Herb Salad

Inspired by the Turkish lahmacun, this light and fresh dish will have you wanting seconds! Savoury beef seasoned with cinnamon, coriander and cumin gives warm flavours while the fresh herb salad brightens and balances the meal. Served over a freshly-made flatbread and topped with a yogurt drizzle to bring all the flavours together. Make this recipe vegetarian-friendly by swapping ground beef for ground tofu.